dinner

Tuesday july 28th

Jersey corn chowder (red top)

PEI mussels, red pepper-gorgonzola broth, grilled ciabatta

burrata, fried tomato, crispy prosciutto, toasted pistachios, arugula , balsamic drizzle

Pan seared halibut, lemon dill cream, julienned vegetables, smoked cheddar mashed potatoes

6oz. filet mignon, rosemary-mushroom demi glacé, crispy onions, roasted garlic mashed potatoes, spinach sauteed in garlic and oil

lemon berry mascarpone cake

Chocolate toffee mousse cake

sampler: Tiramisu, carrot cake, blueberry cheesecake