Happy Easter

we open at 8 am

lobster skillet: lobster, spicy sausage, asparagus, scrambled eggs, mustard cheddar, tater tots, hollandaise

sausage gravy + buttermilk biscuits, two fried eggs, potatoes o’brien

porkroll, fried tomato, scrambled eggs, cooper sharp, brioche bun

avocado burrata toast: sourdough toast, mashed avocado, burrata, roasted tomatoes, smoked salmon, balsamic drizzle, with a side of fruit