lunch

🌸Friday August 21st🌸

Asparagus white cheddar bisque

frittata: spinach, tomato, smoked mozzarella

the rachel: roast turkey, gruyere, slaw, thousand island, grilled rye

burrata, fried jersey tomato, toasted pistachios, crispy prosciutto, over arugula, balsamic drizzle

key lime pie

lemon berry mascarpone cake

chocolate toffee mousse cake