Saturday April 4th

cheddar jack tomato bisque

frittata: asparagus, tomato, smoked mozzarella, choice of side

Ham melt, brie, orange-horseradish sauce, crispy onions on grilled sourdough

burrata, arugula, fried tomato, crispy prosciutto, toasted pistachios, balsamic drizzle

Chocolate toffee mousse cake

lemonberry mascarpone cake